Christmas 2021

Porlock Oyster £3.5

Spiced Butternut Squash Soup & Welsh Black Truffle
Duck Liver Parfait, Apple Chutney & Brioche
Cured Chalk Stream Trout, Fennel, Horseradish & Sourdough
Braised Rabbit Leg Pappardelle
Smoked Eel, Celeriac, Beetroot & Dill

Wild Mushroom Risotto
Pan Fried Hake, Cockles, Mussels, Salsify, Brown Shrimp & Parsley
Rare Roast Hanger Steak, Jerusalem Artichoke & Green Sauce
Roast Venison Haunch, Smoked Bacon, Wild Mushroom & Parsnip
Roast Duck Breast, Braised Red Cabbage & Celeriac

Heathcock Cassoulet (for 2)
Braised 7 Hour Torgelly Farm Lamb Shoulder, Red Wine, Cavolo Nero, Confit Potato & Mint Sauce (for 2)

Bramley Apple Soufflé
Buttermilk Pudding, Honeycomb & Pear
Madeleines & Hot Salted Caramel
Chocolate Nemesis & Creme Fraiche
Welsh Cheese Board

Three Course Menu – £40
Three Course Menu with Snacks & Arrival Drinks – £60